Super Crispy Snack That Works As a Great Meal-Finisher.
Made in Japan, it is a potato snack that is famous for its super crispy nature. In Japanese ramen culture, it is not uncommon for people to add rice to the bowl as a meal-finisher.
At Ramen Museum New York, we recommend adding Jagarico as a meal-finisher. Start off with enjoying our unique toppings, throw a twist to the soup mid-way by adding Ajihen, and finish off your ramen with Jagarico to experience a new sensation!